Mediterranean Grains and Greens
Hardcover

1999 winner James Beard Award for best international cookbook

1999 finalist Julia Child Award for best international cookbook

Mostly Mediterranean
(Previously called "Paula Wolfert's  World of Food")
Paperback

1987 winner Cook's Magazine Platinum Award for best American cookbook

The Cooking of the Eastern Mediterranean
Hardcover

1994 winner Julia Child Award for best international cookbook

1994 winner James Beard Award for best international cookbook

Mediterranean Cooking, Revised Edition
Paperback/Hardcover

1976 finalist for the Tastemaker Award

The Cooking of SouthWest France
Paperback

1983 winner French's Tastemaker Award

Couscous and Other Good Food from Morocco
Paperback

In print since 1973!!